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| Finnish fish dishes | Cleaning fish | Cooking fish |
Local fish dishes
from the Tampere Region |
Cooking Finnish fish |
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| Finnish fish dishes | Cleaning fish | Cooking fish |
Local fish dishes
from the Tampere Region |
Cooking Finnish fish |
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Small vendace are pretty quickly well done. |
Pike & bacon rolls with herbs-cheese sauce oven-ready. |
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Fillets of zander. |
Zander-salmon rolls. |
Fillets of zander and spices. |
Zander in salt. |
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Vendace covered |
Soup of fish bones
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Whitefish with sauce. |
Fried perch, national food of Finnish anglers! |
| And some white wine for
white- fleshed pike...
Bon appetit! |
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